You’ve Got To Try This

Sunday night the husband had steak for dinner, I don’t eat steak so I decided to go with seafood for myself.  I decided to go with shrimp. So it was a surf and turf kind of dinner at our house with the husband eating the turf and myself eating the surf.  So, I wasn’t a […]

Cooking

I had a big can of pumpkin to use. And, well use it I’ve been doing. I have made Paleo pumpkin waffles, Paleo knock off copies of Starbucks pumpkin scones, and now some Paleo pumpkin muffins. Let’s just say it’s a good thing the husband and I bought the big huge freezer that we thought […]

It’s Getting Colder

The weather here in Virginia is starting to get a bit colder. Nothing compared to what people up North have seen so far, but it’s been in the high 40’s to low 50’s. Add in the rain and wind, and you do get a bit of a chill. Tonight, it’s in the 40’s and rainy […]

He Said They Were The Best

I had made some chocolate chip cookies and sent them off to one of the husband’s friends overseas as he was in need of a pickup. This morning the husband let me know that the cookies had been received. The husband let me know that he said, “They are the best chocolate chip cookies l, […]

You Have To Get One Of These

I got a new kitchen gadget. It arrived on Monday and tonight I tried it out. It’s an air fryer. Fried food without all of the extra fat and grease. No oil was used in making my dinner tonight. Also half the cook time and no waiting for the oven to preheat to 450 degrees. […]

I Ate Fish!!!

Yeah, check out the title. It probably doesn’t seen like a huge deal to most, but I haven’t eaten “meat” in about 16 years. So eating fish is a BIG deal. Why, did I eat fish after so long without eating any type of meat. Well, I’ve been working out like a maniac lately, and […]

It’s A French Onion Soup Kind Of Night

The temperature has dropped here in Wyoming and the snow fell yesterday. So, what better way to deal with the cold and snow, but to cook up a storm today. One of my all-time favorite soups is French Onion.  I love it, I of course make it gluten-free and vegetarian, but hey, it’s still delicious. […]